Catawampus wrote:Dave wrote:Jabberwonky wrote:The thing to me, at the various McD's I've visited in different countries is that the food always tastes the same. A Quarter Pounder in Thailand tastes the same as one in Germany and England and Texas. (Though it's hard to get me into a McD's when there are Wataburgers about)
I think that is, in fact, their biggest stock-in-trade: consistency. You know what you'll be getting.
Hence the popularity of the one in Moscow, apparently. When you order something that is supposed to be ground beef, you know that it really
is ground beef.
Years later, knowing they aren't allowed to do it anymore, it still tastes like soy to me when visiting certain locations...usually the hoity-toity neighbourhoods.
I also have to say that there are franchises in Indiana, Illinois, Michigan, Wisconsin, California, and Texas that taste so foul, just driving by them brings back the memory of foulness, so nope, not the same.
That said, I still cannot bring myself to eat at Leave Jack in that Box, and Heading far Out due to horribad memories.
I miss Burger King, and Steak and Shake, Miner-Dunn, Jim Dandy's, and Schoop's.
Part of why I used to talk to locals at businesses while on Holiday and ask them for good places, because staples I'm used to, aren't. Pizza is just all around meh, because I'm so far from my beloved Chicago deep dish. It used to be a 45 minute trip, pick up my HUGE order, drive home, eat one and freeze the rest to be eaten weekly for a few weeks. Sadly, it seems like it's lost to me until I can afford to travel again.
Yanno how some people have Angels/Devils for a conscience? I have a Dark Elf ShadowKnight and a Half Elf Ranger for mine. The really bad part is when they agree on something.
Aphyon chu kissa whol l'jaed.
--Safyr Drathmir